Description
The Adexa MTS93 refrigerated prep counter is a professional saladette designed for demanding kitchen environments. With its robust marble work surface and three solid stainless steel doors, it provides a stable and reliable platform for busy chefs, ensuring your ingredients remain at the perfect temperature throughout service.
Perfect for professional kitchens
This refrigerated counter is an essential addition to any restaurant, pizzeria, or catering establishment where dough preparation for pizza or bread is a frequent task. Its practical design helps maintain an efficient workflow by combining chilled storage with a dedicated prep area.
Key Features:
- Durable marble work surface - provides a cold, stable area ideal for handling doughs and pastry.
- Temperature range +0 to +10°C - ensures ingredients are kept at the correct, safe temperature.
- Stainless steel construction - delivers a high-quality and reliable build for busy kitchens.
- Digital thermostat - features Dixell controls for simple, precise temperature management.
- Fan assisted cooling - utilises a static cooling system to maintain an even temperature throughout the unit.
- Magnetic sealing strip - effectively locks in cold air and is easy to remove without tools for easy-clean maintenance.
- Castors included - allows for easy mobility and repositioning within your workspace.
- Three GN1/1 shelves - provides organised, flexible storage for your chilled goods.
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